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HOT LUNCHES

Vegetarian Lasagna with House made pasta

Traditional Lasagna Bolognese with House made pasta

Sheppards Pie with seasoned Ground Beef and Yukon Mash

Pasta Shells stuffed with Butternut Squash, Spinach and Ricotta

Penne with grilled Vegetables, Chicken, Rose Sauce

Steak and Guiness Pot Pie

Chicken and Tarragon Pot Pie

Selection of gourmet Pizza 

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SALADS

Traditional Caesar Salad with Lemon and Parmesan

Spring Greens with garden Vegetables

Baby Kale, Quinoa and roasted Beets

Mediterannean grilled Vegetable Pasta Salad

Baby Spinach, Cranberry, roasted beet, poached pear and toasted almond

Heritage Greens with Mango, Strawberry, candied Pumpkin Seeds

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SANDWICHES

Grilled Vegetable Ciabatta with sundried tomato Pesto and Arugula

Chicken Caesar Wrap

Roast Beef with Roasted Peppers, arugula and Horseradish Aioli

Crispy Shrimp Wrap with Asian Slaw and Thai Dressing

Smoked Turkey and Brie Wrap with Cranberry Mayo

Smoked Salmon, Avocado and Wasabi Aioli on Croissant

Chicken Club with Bacon and Cheddar

California club with honey ham, smoked turkey, avocado and bacon

Tuna Salad with green Onion and Avocado on Rye

Jerk Chicken, Avocado and Cucumber wrap with Mango

Heirloom Tomato, Bocconcini and Arugula with Tappenade

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ADD -ONS

Chipotle - Cheddar Cornbread

Soup of the Day

Oatmeal - Soda Biscuits

Fresh Vegetables and Buttermilk Ranch Dip

Kettle Chips with Chipotle Aioli

Fresh Baked Muffins/Cookies

Fresh Fruit Platters

Sweet Selection

Coffee/Tea Service

Juice/Water/Pop

Cutlery / Diposables

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